Poi Andagi

Okinawan doughnuts with a Hawaiian twist!

Posted By: A. Honopaa
Not rated yet
Rate Recipe!

Close Enter your Comment:
| 5 people have saved this recipe

Print   Add to Printer46 Times Printed

Prep Time: 10 | Cook Time: 10 | Ready In: 20
Ingredients: Print   Add to cart
US Metric
    • 1 bag (18 oz) fresh poi
    • 2 eggs, beaten
    • 1 C. sugar
    • 1 t. vanilla
    • 2 ½ C. flour
    • 2 ½ t. baking powder
    • ¼ to ½ C. water
    • Oil for frying

Cooking Process:

Preheat oil. mix all ingredients, be careful not to overmix.  Fry in oil (325-340 degrees) until golden brown.  Spinkle sugar optional.


Newsletter Signup

Find Recipe

Category :
Keyword/Tag :
top retinol skin care products stretch mark creams at walmart diabetic skin care natural nail care tips in hindi oily skin face cream dermalogica skin care stretch marks removal cream available in india