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Posted By: S. Park

Korean-Style kim chee, potato pancakes using Hawaii's favorite Halm's kim chee and making a simple sauce using Halm's new Korean poke sauce or sriracha.

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Posted By: S. Kairod

I love chicken pot pies and I love the taste of green curry so I thought I would put the two together and came up with this recipe.  I used leftover rotisserie chicken for this recipe, but you can use fresh chicken...just cook it longer.  I keep it simple using a store-bought crust..you can make your own or even us...

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This almond crusted mahi mahi made with a fresh apple relish is a healthy and tasty way to prepare fish - compliments of Magdy El-Zoheiry from A Splash of Aloha.

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Another great recipe by A DASH of Aloha cookbook co-author Alyssa Moreau - brought to you by AlohaCare.  Visit AlohaCare.org to see how AlohaCare is involved in the community.

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AlohaCare brings us another great healthy and affordable dessert - Orange Pannacotta with fresh papaya - a refreshing island treat made with low fat milk and fresh fruit.  Visit

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This Malted Pretzel Crunch is a great treat for game night or just for snacking. Anything with malt will always and forever remind me of my mom because she orders a malt over a shake anywhere we go.  Recipe courtesy of Christy from

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Posted By: Leilani

This coconut ginger cake has sugar and spice, and everything nice..  a simple yet comforting cake with hints of caramel and coconut!

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Posted By: Amy Kristy

Its game time again and I have the perfect appetizer: Buffalo Shrimp Cocktail! Super easy to make and tons of flavor!

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Chef Reno owner of Fresh Catch Hawaii has a line of bottled sauces. Black magic is a sauce like teriyaki which can be used for a variety of things. I tried his sauce for my teriyaki meatloaf which actually came out to be one of the best I ever tasted. It even is better than my recipe...

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Posted By: A. Honopaa

I've been craving the idea of a taro pancake that is light and fluffy and I came up with this adaptation of various recipes...  I think these came out quite well - they taste even better with coconut syrup.

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