Baked Ginger Chicken
Baked Ginger Chicken - a favorite dish for home, as well as a pot luck dish cooked on the grill.
Posted By: Deirdre K Todd
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Ready In: Marinate 2 Hours 0 minutes mins
Course Main Course
Cuisine Hawaiian, Local, Homemade
- 4 chicken breasts, skinless, boneless
Marinade:
- 2 cloves garlic, chopped
- 3 TB fresh ginger, grated
- 4 stalks green onion, chopped
- 1/2 tsp. chili garlic paste
- 2 TB rice wine vinegar
- 2 TB lime juice
- 2 TB Aloha shoyu
- 1/4 c. mirin sake
- 1 TB dry mustard
In a casserole dish, combine marinade ingredients; mixing well.
Marinate chicken 2 hours.
Preheat oven to 350 degrees.
Remove chicken from marinade and place in a baking dish.
Reserve marinade.
Bake for 20-25 minutes, until cooked through, brushing with reserved marinade as needed.
Keyword baked, ginger, chicken, favorite dish, pot luck dish cooked on grill