Kong Namul (Large Soy Beans)
A delicious and healthy snack!
Posted By: Christine Souza
Prep Time 30 minutes mins
Cook Time 10 minutes mins
Total Time 40 minutes mins
Course Snack
Cuisine Hawaiian, Local
- 2 pkg. large soy beans
- 2 Tbs. oil
- 2 cloves garlic, crushed
- 1 tsp. Aloha shoyu
- 1/2 tsp. salt
- 1 tsp. sesame seeds
- 2-3 stalks green onions, chopped
Wash the beans and snip off the long tails (to avoid toughness).
Heat oil and garlic.
When the garlic is browned, discard.
Add beans and saut'e.
Add shoyu and salt and saut'e again a few mins.
Add green onions and sesame seeds and mix well.
Remove from heat.
Keyword kong namul, soy beans, snack, healthy, Cooking Hawaiian Style, Garlic