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Ulu-Turkey-Burger-Sweet-Potato-Chips-Recipe

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Hale Kealoha's Ulu Turkey Burger & Sweet Potato Chips

Tammy and Kaneala Smith really turned it out while on the set of Cooking Hawaiian Style making this amazing ulu turkey burger.  This is a great healthy alternative to eating a fatty hamburger - the flavor is incredible!  
Posted By: As Seen On OC16
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Main Course
Cuisine Hawaiian, Local
Calories 2216 kcal

Ingredients
  

Turkey Ulu Burger

  • 2 lbs. ground turkey
  • 1 lb. cooked & grated ulu
  • 1/4 cup teriyaki sauce
  • 2 cups panko bread crumbs 

Sweet Potato Chips

  • 1/2 lb. Okinawan Sweet Potato
  • Oil For Deep Frying
  • Salt & Pepper To Taste 

Instructions
 

Turkey Ulu Burger

  • Mix ingredients well, form into patties and cook in pan with oil or cook on well oiled grill for 5 minutes on each side

Sweet Potato Chips

  • Slice potatoes thinly, heat oil to 350 degrees.
  • Cook potatoes in small batches until golden, crispy. 

Nutrition

Calories: 2216kcalCarbohydrates: 266gProtein: 243gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 8gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 499mgSodium: 4235mgPotassium: 6060mgFiber: 35gSugar: 77gVitamin A: 32402IUVitamin B1: 2mgVitamin B5: 13mgVitamin C: 137mgCalcium: 410mgIron: 18mg
Keyword OC16, healthy, turkey, burger, ulu, kealoha, restaurant, potato chips, sweet potato chips, turkey burger
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