Patis Seasoned Chili Pepper Water
A take on the popular condiment. I once worked with several Filipino workers in our kitchen and this was a favorite condiment of ours with the addition of Patis. We used it on everything!
Posted By: Deirdre K Todd
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Ready In: Allow to Sit Overnight 0 minutes mins
Course Marinades
Cuisine Filipino
- 3-4 Hawaiian chili peppers, crushed
- 2 cloves garlic, thinly sliced
- 2 TB Hawaiian salt
- 2 c. water
- 1 1/2 c. white vinegar
- 1/4 c. patis (fish sauce)
Keyword popular condiment, favorite condiment, patis, seasoned chili pepper water