Citrus Tempura Sauce
A twist on the standard Tempura Dipping Sauce, I love the citrus flavor. Yuzu is a preferred choice of fruit, but almost impossible to get here.
Posted By: Deirdre K Todd
Prep Time 20 minutes mins
Cook Time 0 minutes mins
Total Time 20 minutes mins
Course Sauces
Cuisine American, Hawaiian, Local
- 1/2 c. each favorite dashi & Aloha shoyu
- 1/4 c. each mirin sake, sugar
- juice of 1 lemon and 1 lime
- 1/2 tsp. lemon or lime zest
- 1/2 c. turnip, grated
In a saucepan over medium heat, bring soy sauce, mirin and sugar to a boil; stirring until sugar dissolves.
Remove from heat; cool.
Stir in juices and zest.
Place turnip in serving dishes; ladle sauce into dishes.
Keyword Tempura dipping sauce, citrus flavor, yuzu, fruit