Chili Oil (Rayu)
A version of the popular rayu found at many Ramen Restaurants as a standard table condiment. Use it as a spicy addition to any of your recipes, add it to dipping sauces or in any noodle dressing recipes.
Posted By: Deirdre K Todd
Prep Time 5 minutes mins
Cook Time 12 minutes mins
Total Time 17 minutes mins
Course Sauces
Cuisine American, Hawaiian, Local
- 1/3 c. dried red pepper flakes
- 1 tsp. Gochugaru (Korean red pepper powder)
- 1 1/2 c. peanut oil
- 1/4 c. sesame seed oil
Keyword popular rayu, ramen restaurants, spicy, dipping sauces, noodle dressing recipes