Easy Asian Guacamole Recipe
Try this Asian guacamole recipe with a slight twist! Delicious breakfast recipe for everyday health and easy to cook.
Posted By: Deirdre K Todd
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Breakfast
Cuisine Asian, Local
Servings 6 servings
Calories 183 kcal
- 3 large ripe avocado large dice
- 1 vine ripened tomato diced
- 1/2 small red onion diced
- 1 clove garlic grated
- 2 stalks green onion chopped
- 4 stems cilantro chopped
- 1 teaspoon ginger grated
- 1 lime juice
- 1 - 2 tablespoons chili garlic paste to taste
- 1 teaspoon sriracha sauce
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon salt
To make this Asian guacamole recipe, gently combine all ingredients in a mixing bowl.
Refrigerate until ready for service.
Serve with tortilla or corn chips or as a condiment on your taco's.
Calories: 183kcalCarbohydrates: 13gProtein: 3gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gSodium: 839mgPotassium: 584mgFiber: 8gSugar: 3gVitamin A: 552IUVitamin B1: 0.1mgVitamin B5: 1mgVitamin C: 15mgCalcium: 25mgIron: 1mg
Keyword asian guacamole recipe, breakfast recipe, easy to cook recipe, easy recipe, avocado