Thai Garlic Shrimp
A quick and easy Thai Garlic Shrimp dish, packed full of flavor. I can't wait for the shrimp to be gone, to enjoy the cabbage with all the yummy sauce on it!!
Posted By: Deirdre K Todd
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine Hawaiian, Thai
- 1/2 c. peanut oil
- 2 TB Thai fried garlic or 5 cloves garlic, chopped
- 1/2 lbs. shrimp, peeled
- 1/4 c. coconut milk
- 1/4 c. straw mushrooms
- 1/4 tsp. white pepper
- 2 tsp. patis (fish sauce)
- 1 c. cabbage, shredded; garnish
In a large wok, over high heat, sauté garlic until browned.
Stir in shrimp, coconut milk and mushrooms.
Season to taste.
Keyword Thai, Garlic, Shrimp, Quick and Easy Dish, flavor, Cabbage, Yummy Sauce