Go Back
–+ servings
Crisp-Coconut-Cookies

Rate This Recipe:

3.97 from 194 votes

Crispy Coconut Cookies

These cookies come out extra crispy, crunchy and thin...absolutely delicious!
Posted By: Christine Souza
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dessert
Cuisine Cookies, Local
Servings 4 Dozens.
Calories 870 kcal

Ingredients
  

  • 1 cup butter or margarine
  • 1 cup sugar
  • 1 tsp. vanilla
  • 2 cups flour
  • 1-1/3 cups shredded coconut

Instructions
 

  • Preheat oven to 300 degrees F.
  • In a large bowl of electric mixer, cream butter and sugar.
  • Add vanilla;  beat thoroughly. 
  • Mix in flour. 
  • Add coconut;  mix well. 
  • Shape into balls the size of walnuts.
  • Place on ungreased baking sheets and flatten with the bottom of a glass dipped in flour.
  • Bake for 20-25 minutes.
  • Makes 4 dozen.

Nutrition

Calories: 870kcalCarbohydrates: 102gProtein: 7gFat: 49gSaturated Fat: 12gSodium: 557mgPotassium: 116mgFiber: 2gSugar: 53gVitamin A: 2030IUCalcium: 26mgIron: 3mg
Keyword Crisp, Coconut, Cookies, Crunchy, Delicious, Vanilla, Shredded Coconut
Tried this recipe?Let us know how it was!