Go Back
–+ servings
Gramma Lolas Double Decker Meatloaf Recipe

Rate This Recipe:

No ratings yet

Gramma Lola's Double Decker Meatloaf

This hearty comfort food classic layers seasoned ground beef with savory mushrooms, sweet Maui onions, and melted Provolone cheese, all bound together with crushed croutons and topped with a spicy ketchup-Sriracha glaze.
Posted By: As Seen On OC16
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 35 minutes
Course Entree, Main Course
Cuisine American, Hawaiian
Servings 6 Serves
Calories 609 kcal

Ingredients
  

  • 2 lb ground beef
  • 2 cups croutons
  • 2 eggs
  • Maui onion
  • Mushrooms
  • Garlic
  • Olive oil
  • Milk
  • Ketchup
  • Sriracha
  • Italian seasoning
  • Provolone

Instructions
 

  • Preheat oven to 350°F.
  • Cook onions, mushrooms and garlic.
  • Mix remaining meat ingredients.
  • Form two loaves.
  • Layer provolone between loaves.
  • Top with ketchup/Sriracha mixture.
  • Bake 45 minutes.
  • Serve with rice or King's Hawaiian bread.

Nutrition

Calories: 609kcalCarbohydrates: 20gProtein: 36gFat: 43gSaturated Fat: 16gPolyunsaturated Fat: 2gMonounsaturated Fat: 19gTrans Fat: 2gCholesterol: 177mgSodium: 580mgPotassium: 701mgFiber: 2gSugar: 8gVitamin A: 383IUVitamin B1: 0.2mgVitamin B5: 2mgVitamin C: 6mgCalcium: 229mgIron: 4mg
Keyword Gramma Lola's Double Decker Meatloaf, meatloaf recipe, ground beef recipe, Maui onion meatloaf, cheese stuffed meatloaf
Tried this recipe?Let us know how it was!