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The Art of Island Cuisine
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Cooking Hawaiian Style
The Art of Island Cuisine
Home
Recipes
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Appetizers, Sides & Snacks
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Moot’s Mom’s Fresh Spaghetti by Kimee Balmilero
Appetizers, Sides & Snacks
Salmon Poke by Mike Gangloff
Dessert
Dump Cake by Lehua Kalima
Main Dishes
Shepherds Pie by Lehua Kalima
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Lanai Eats
00:00:37
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ETHEL’s GRILL # 2
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Cooking Hawaiian Style
The Art of Island Cuisine
Home
Recipes
Appetizers, Sides & Snacks
Beverages
Bread
Chicken Recipes
Dessert
Main Dishes
Salads
Sauces, Marinades & Dressing
Soups & Stews
Spam Musubi
Moot’s Mom’s Fresh Spaghetti by Kimee Balmilero
Salmon Poke by Mike Gangloff
Dump Cake by Lehua Kalima
Shepherds Pie by Lehua Kalima
Store
Videos
Wikibites
Connected TV
Lanai Eats
00:00:37
Tip Top Cafe
00:00:37
Saimin
Fukuya Okazuya
ETHEL’s GRILL # 2
Jane’s Fountain
Cable Listings
Contact Us
More
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Deirdre K Todd
Deirdre K Todd
Dessert
From Scratch Chocolate Dobash Cake
Appetizers, Sides & Snacks
Spam Gyoza
Appetizers, Sides & Snacks
Musubi (Rice balls) Onigiri
Dessert
Chocolate Dobash Cake
Main Dishes
Steamed Onaga w/Chung Choi (Salted Turnip)
Chicken Recipes
Korean Fried Chicken Wings
Sauces, Marinades & Dressing
Tonkatsu Sauce
Main Dishes
TONKATSU
Main Dishes
Vietnamese Braised Pork In Coconut Water (Thit Kho Nuoc Dua)
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Appetizers, Sides & Snacks
Maui Venison Tartare by Chef Alvin Savella of Coco Deck Lahaina
Main Dishes
Fish Cake Fried Rice by Micah Kane
Main Dishes
Kalua Pig and Kim Chee Fried Rice by Jason Takemura
Main Dishes
Asian Braised Short Rib Loco Moco by Chef Richard Ramirez
Appetizers, Sides & Snacks
Fa’alifu Ulu by Marvin Tevaga
