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Cooking Hawaiian Style
The Art of Island Cuisine
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The Art of Island Cuisine
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Home
Recipes
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Bread
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Main Dishes
Crispy Pork Belly (Lechon Kawali) by Matt Paet
Main Dishes
Poi-fection Bowl by Lehia Apana
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Hawaiian Iced Tea by Lehia Apana
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Hawaiian Iced Tea Latte by Lehia Apana
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Cooking Hawaiian Style
The Art of Island Cuisine
Home
Recipes
Appetizers, Sides & Snacks
Beverages
Bread
Chicken Recipes
Dessert
Main Dishes
Salads
Sauces, Marinades & Dressing
Soups & Stews
Spam Musubi
Crispy Pork Belly (Lechon Kawali) by Matt Paet
Poi-fection Bowl by Lehia Apana
Hawaiian Iced Tea by Lehia Apana
Hawaiian Iced Tea Latte by Lehia Apana
Store
Videos
Wikibites
Connected TV
Lanai Eats
00:00:37
Tip Top Cafe
00:00:37
Saimin
Fukuya Okazuya
ETHEL’s GRILL # 2
Jane’s Fountain
Cable Listings
Contact Us
More
Home
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As Seen on OC16
As Seen on OC16
Salads
Makua Rothman’s Taegu Salad
Main Dishes
Hawaiian Pie Co. Portuguese Sausage Kim Chee Quiche
Dessert
Hawaiian Pie Co Poi Kulolo Macadamia Nut Pie
Main Dishes
Chef Nick Magaoay’s Smokey Seared Ahi With Watercress Salad
Chicken Recipes
Shoyu Chicken by McKenna Maduli
Main Dishes
Tako Poke by NFL receiver John Ursua
Main Dishes
Catch of the Day with Vierge Sauce and Roasted Heart of Palm by Chef Jeremy Shigekane from M by Chef Mavro
Main Dishes
Stuffed Ono by Sean Na’auao
Appetizers, Sides & Snacks
Momʻs Green Bean Recipe by Chef Roy Yamnaguchi
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Recipes
Main Dishes
Mochiko Ahi Belly Bites by Scotty Roberts of Makawao Public House
Main Dishes
Lions Mane Ulu Tacos by McKenna Lickle
Main Dishes
Kampachi Kinilaw by Aris Aurelio of Kō Restaurant
Main Dishes
Aunty Huluʻs Beef Stew by Nāpua Silva
Main Dishes
Creamy Tuna Grilled Rice Balls by Frank B Shaner