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Cooking Hawaiian Style
The Art of Island Cuisine
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The Art of Island Cuisine
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Poi-fection Bowl by Lehia Apana
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Cooking Hawaiian Style
The Art of Island Cuisine
Home
Recipes
Appetizers, Sides & Snacks
Beverages
Bread
Chicken Recipes
Dessert
Main Dishes
Salads
Sauces, Marinades & Dressing
Soups & Stews
Spam Musubi
Poi-fection Bowl by Lehia Apana
Hawaiian Iced Tea by Lehia Apana
Hawaiian Iced Tea Latte by Lehia Apana
Kansai Style Okonomiyaki by Kyle Kawakami
Store
Videos
Wikibites
Connected TV
Lanai Eats
00:00:37
Tip Top Cafe
00:00:37
Saimin
Fukuya Okazuya
ETHEL’s GRILL # 2
Jane’s Fountain
Cable Listings
Contact Us
More
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Chef Noel Cleary
Chef Noel Cleary
Appetizers, Sides & Snacks
Pastrami sandwich with quick buttermilk pickles, mustard and fresh dill by Chef Noel Cleary of the UHMC Culinary Arts Program
Categories
Main Dishes
238
Appetizers, Sides & Snacks
167
Dessert
152
Soups & Stews
70
What's Hot
63
Sauces, Marinades & Dressing
52
Recipes
Main Dishes
Lions Mane Ulu Tacos by McKenna Lickle
Main Dishes
Kampachi Kinilaw by Aris Aurelio of Kō Restaurant
Main Dishes
Aunty Huluʻs Beef Stew by Nāpua Silva
Main Dishes
Creamy Tuna Grilled Rice Balls by Frank B Shaner
News & Updates
Cooking Hawaiian Style kicks off new season with premiere on Nov. 6
