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Cooking Hawaiian StyleThe Art of Island Cuisine

Monday, May 17, 2021

Appetizers, Sides & Snacks

Kalo Noodles with Coconut Cream Sauce by Adelaʻs Country Eatery

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  Coconut Eggnog Tiramisu
  
  Hula-Huli Brisket
  
  Chef Shigekane & Chef Mavro’s Spicy Ahi w/Pepper Aioli
  
  Haupia Eggnog
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- Kalo Noodles with Coconut Cream Sauce by Adelaʻs Country Eatery
  
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Cooking Hawaiian StyleThe Art of Island Cuisine

Home
Recipes
- All Appetizers, Sides & Snacks Beverages Bread Chicken Recipes Dessert Main Dishes Salads Sauces, Marinades & Dressing Soups & Stews Spam Musubi
  
  Coconut Eggnog Tiramisu
  
  Hula-Huli Brisket
  
  Chef Shigekane & Chef Mavro’s Spicy Ahi w/Pepper Aioli
  
  Haupia Eggnog
Wikibites
Shop
Videos
Roku TV
Lanai Eats
- 00:00:37
  
  Tip Top Cafe
  
  00:00:37
  
  Saimin
  
  Fukuya Okazuya
  
  ETHEL’s GRILL # 2
  
  Jane’s Fountain
Cable Listings
Contact Us

More

HomeTagsRoy Yamnaguchi

Roy Yamnaguchi

Appetizers, Sides & Snacks

Momʻs Green Bean Recipe by Chef Roy Yamnaguchi

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Main Dishes122
Appetizers, Sides & Snacks104
Dessert79
Sauces, Marinades & Dressing48
Soups & Stews44
Salads28

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Beverages

Haupia Eggnog

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Orangesicle Punch

Salads

Mom’s Spaghetti Mac Salad By Mike Gangloff Of Show Aloha Challenge

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Kuana Torres Ho’i’o Fern Shoot Salad

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Potluck Chop Chop Salad

Soups & Stews

Jesse Lipman’s Curried Kabocha & Lentil Stew

Sun Noodle’s Homemade Saimin Soup Base

Adam & Makani Tabura’s Venison Chili

Jesse Lipman’s Curried Kabocha & Lentil Stew

Brother Noland’s Manini Soup

Bread

Sherry’s Healthier Banana Bread Recipe

Taro Brand Poi Banana Bread Recipe

Beer Bread

Portuguese Sweet Bread

Cheese Straws

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