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Cooking Hawaiian Style
The Art of Island Cuisine
Saturday, June 12, 2021
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Appetizers, Sides & Snacks
Kalo Noodles with Coconut Cream Sauce by Adelaʻs Country Eatery
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Purple Yam Ube Sweet Rice Cake
Pumpkin Spiced Croquembouche
Udon Noodle Salad w/Light Peanut Sauce
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Kalo Noodles with Coconut Cream Sauce by Adelaʻs Country Eatery
Ono and Shrimp Tempura with Chef Kino Carrillo
Shrimp Tacos with Spiced Ulu Chips by Taylor Kellerman of Kualoa Ranch
Veggie Curry by Kelia Moniz
Chicken Luau by Kuana Torres
Cooking Hawaiian Style
The Art of Island Cuisine
Home
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Appetizers, Sides & Snacks
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Chicken Recipes
Dessert
Main Dishes
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Sauces, Marinades & Dressing
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Spam Musubi
Purple Yam Ube Sweet Rice Cake
Pumpkin Spiced Croquembouche
Udon Noodle Salad w/Light Peanut Sauce
Taz Vegas’ Super Food Smoothie
Wikibites
Shop
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Roku TV
Lanai Eats
00:00:37
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00:00:37
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Fukuya Okazuya
ETHEL’s GRILL # 2
Jane’s Fountain
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Dessert
Purple Yam Ube Sweet Rice Cake
Dessert
Pumpkin Spiced Croquembouche
Salads
Udon Noodle Salad w/Light Peanut Sauce
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Cooking Hawaiian Style
Dessert
Purple Yam Ube Sweet Rice Cake
Dessert
Pumpkin Spiced Croquembouche
Salads
Udon Noodle Salad w/Light Peanut Sauce
Beverages
Taz Vegas’ Super Food Smoothie
Dessert
Amy’s Lilikoi Cheesecake
Main Dishes
Crispy Gau Gee Mein (Cake Noodle Style)
Dessert
Chef Grant Sato’s Sweet Potato Ohagi
Soups & Stews
Portuguese Sausage and Beef Goulash
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Latest Posts
Dessert
Purple Yam Ube Sweet Rice Cake
Dessert
Pumpkin Spiced Croquembouche
Salads
Udon Noodle Salad w/Light Peanut Sauce
Beverages
Taz Vegas’ Super Food Smoothie
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