Italian Shrimp

Spice up your next gathering with this Italian Shrimp recipe — succulent black tiger shrimp marinated in zesty Italian dressing, perfect as a quick appetizer or alongside grilled steak. So easy and delicious, this dish has become a family tradition for New Year’s, but it’s a flavorful favorite you can enjoy any time of year.

For more shrimp dishes that sizzle, check out Raiatea Helms’ Kahuku Style Garlic Shrimp (inbound link). Also dive into shrimp health and sustainability over at Monterey Bay Aquarium Seafood Watch.

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Italian Shrimp

So easy and so delicious. our family traditionally did this dish on New Year's but you can do it anytime. Tastes great with a steak and since you have the grill out, might as well BBQ some steaks

Posted By: Caroline’s Food Creations Blogspot

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Prep Time 1 hour hr

Cook Time 20 minutes mins

Total Time 2 hours hrs

Course Appetizer

Cuisine American, Italian

Servings 4 Serves

Calories 146 kcal

Ingredients

  

1x2x3x

• Black tiger shrimp vein out and butter-flied
• 1 packet Italian dressing powder
• 1 bottle Italian dressing

Instructions

 

• Prepare shrimp.
• Mix packet with bottle dressing.
• Layer shrimp to marinade.
• Marinade at least an Hour, not more than 3.
• GRILL!

Notes

I like my shell side a little black.

Nutrition

Calories: 146kcalCarbohydrates: 7gProtein: 2gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 3gTrans Fat: 0.04gCholesterol: 18mgSodium: 643mgPotassium: 63mgSugar: 6gVitamin A: 46IUVitamin B1: 0.02mgVitamin B5: 0.04mgVitamin C: 0.2mgCalcium: 15mgIron: 0.2mg

Keyword italian, shrimp, Italian shrimp recipe, shrimp, shrimp recipe, seafood, seafood recipe, grilled shrimp recipe, easy shrimp appetizer, italain marinated shrimp

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