Hurricane Popcorn Cookies

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Hurricane-Popcorn-Cookies

Yesterday, I had a quick burst of inspiration to make a hurricane popcorn cookie using island princess mochi pop which is a combination of caramel corn, arare (rice crackers)…added macadamia nuts and furikake.

Hurricane-Popcorn-Cookies-Recipe
Rate This Recipe:
3.40 from 5 votes

Hurricane Popcorn Cookies

Yesterday, I had a quick burst of inspiration to make a hurricane popcorn cookie using island princess mochi pop which is a combination of caramel corn, arare (rice crackers)… added macadamia nuts and furikake.
Posted By: Frank Abraham
Prep Time 10 mins
Cook Time 14 mins
Total Time 30 mins
Course Dessert
Cuisine Christmas, Hawaiian, Local
Servings 24 cookies
Calories 86 kcal

Ingredients
  

Instructions
 

  • In a large bowl, cream butter, shoyu and sugar until light and fluffy.
  • Beat in egg and vanilla.
  • Combine the flour, baking soda and salt; gradually add to the creamed mixture.
  • Pour the mochi pop contents into a food processor or blender and pulse it to create a course grind. Do Not over process into a powder.. you want to leave chunks of popcorn and rice crackers.
  • Add popcorn, furikake and macadamia nuts into mixture.
  • Drop by tablespoonfuls or use a cookie scoop 2 in. apart onto greased baking sheets.
  • Bake at 350° for 13-14 minutes or until golden brown.
  • Remove to wire racks to cool.

How To Serve:

  • Yield: 2 dozen.

Nutrition

Calories: 86kcalCarbohydrates: 15gProtein: 1gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.001gCholesterol: 8mgSodium: 51mgPotassium: 39mgFiber: 1gSugar: 12gVitamin A: 19IUVitamin B1: 0.1mgVitamin B5: 0.1mgVitamin C: 0.03mgCalcium: 19mgIron: 0.3mg
Keyword hurricane, popcorn, carmel, furikake, arare, cookies, hawaii, hurricane popcorn cookies recipe, cookies recipe, hawaii cookies recipe, popcorn cookies
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