$0.00

No products in the cart.

- Advertisement -
HomeRecipesDessertKona Coffee Bars

Kona Coffee Bars

Must Try

Nothing better than tasting this Kona Coffee Bars prepared from coffee and chocolate!

Kona-Coffee-Bars

Rate This Recipe:

5 from 2 votes

Kona Coffee Bars

Nothing better than tasting coffee and chocolate!
Posted By: Christine Souza
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine Hawaiian, Local
Servings 16 Servings.

Ingredients
  

  • 2/3 cup brown sugar
  • 1/2 cup butter or margarine
  • 2 eggs
  • 1-1/2 Tbs. instant Kona Coffee
  • 1/2 tsp. vanilla
  • 1-1/4 cups flour
  • 1/2 tsp. baking soda
  • 1 cup semi-sweet chocolate pieces
  • 3/4 cup chopped pecans

Instructions
 

  • Preheat electric oven to 375 degrees F.
  • Grease an 8 inch square pan. 
  • In a large bowl  of electric mixer, cream sugar and butter.
  • Add eggs, instant coffee, and vanilla;  mix well.
  • Sift flour and baking soda;  mix into butter mixture.
  • Stir in chocolate and pecans.
  • Pour into prepared pan.
  • Bake for 20 minutes.

How To Serve:

  • Cool and cut into bars. 
  • Makes 16 servings.
Keyword kona coffee bars, coffee, chocolate, brown sugar, butter, margarine, kona coffee
Tried this recipe?Let us know how it was!
Previous article
Next article

Latest Recipes

More Recipes Like This