Shoyu Pork

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Shoyu-Pork-Recipe

This Shoyu Pork is the favorite no fuss, go to dish. Everything goes in one pot! Simple and delicious.

Shoyu-Pork-Recipe
Rate This Recipe:
3.75 from 20 votes

Shoyu Pork

This Shoyu Pork is the favorite no fuss, go to dish. Everything goes in one pot! Simple and delicious.
Posted By: Deirdre K Todd
Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Main Course
Cuisine Hawaiian, Local
Servings 8 Servings.

Ingredients
  

  • 4 lbs. pork butt, cubed
  • 1 c. Aloha shoyu
  • 1 c. brown sugar
  • 1 c. water
  • 2 cloves garlic, crushed
  • 2 slices ginger, crushed

Instructions
 

  • Place pork in a large pot with remaining ingredients.
  • Bring to a boil.
  • Reduce heat and simmer for 1 hour.

How To Serve:

  • Wonderful served with steamed buns.
  • Serves 8.
Keyword dish, delicious, shoyu, pork
Tried this recipe?Let us know how it was!

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