Wiki Wiki Cream Cheese Dessert is an easy, creamy treat that is perfect for potlucks, family gatherings, and special occasions. A buttery crust with chopped nuts provides a delicious base for the smooth vanilla pudding and cream cheese filling. Crushed pineapple adds a sweet, fruity flavor that makes every bite refreshing. Prepare this simple dessert ahead of time, chill until set, and serve it cold for a crowd pleasing finish to any meal.
Love fruity desserts? Try our Pineapple Coconut Delight Poke Cake for another delicious combination of pineapple and creamy topping. For more inspiration, check out this Pineapple Cream Cheese Dessert for another take on a creamy pineapple treat.
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Wiki Wiki Cream Cheese Dessert
This Wiki Wiki Cream Cheese Dessert is very simple to make and delicious! Great for potlucks.
Ingredients
Crust:
- 1/2 cup sugar
- 2 blocks butter
- 2 cups flour
- 1/2 cup chopped nuts
Filing:
- 2 oz. cream cheese
- 2 cups milk
- 2 cans (8oz.) crushed pineapple, drained (I put 1 can mandarin oranges)
- 2 boxes instant vanilla pudding
Instructions
Crust:
- Blend ingredients and press into 9×13 pan.
- Bake at 350 degrees F. till golden brown (12-15 min.).
- Cool.
Filling:
- Whip cream cheese till softened then add milk.
- Add instant pudding.
- Mix in pineapple, continue mixing for another minute.
- Pour mixture in pie crust.
- Refrigerate till set.
- Serve to happy guests.
Tried this recipe?Let us know how it was!