Lanai’s Crescent Roll Lasgna

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Lanai's-Crescent-Roll-Lasgna

With my busy schedule, I always turn to comfort foods that are quick and easy to prepare and that can be served again as leftovers… 

Lanai's-Crescent-Roll-Lasgna-Recipe
Rate This Recipe:
5 from 3 votes

Lanai’s Crescent Roll Lasgna

With my busy schedule, I always turn to comfort foods that are quick and easy to prepare and that can be served again as leftovers… 
Posted By: Lanai Tabura
Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine Hawaiian, Local
Calories 4495 kcal

Ingredients
  

  • 2 tablespoons olive oil 
  • 1 lb. ground beef 
  • 1/2 cup chopped onions 
  • 1 clove garlic, finely chopped 
  • 1 small can olives 
  • salt & pepper to taste 
  • 1 8 ounce can tomato sauce 
  • 2 cups grated cheddar cheese 
  • 2 cans crescent dinner rolls 

Instructions
 

  • Heat skillet with 2 tablespoons of olive oil.
  • Saute onions and garlic.
  • Add ground beef and cook until browned. Add tomato sauce, salt, pepper.
  • Optional add Italian seasoning to taste.
  • Set aside to cool for 5-10 minutes. In a 8×8 pan, place a layer of crescent dough on bottom.
  • Add a layer of meat mixture, then cheese, dough, meat, cheese, dough.
  • Bake at 375 degrees for about 25 minutes. 

Nutrition

Calories: 4495kcalCarbohydrates: 207gProtein: 155gFat: 351gSaturated Fat: 135gPolyunsaturated Fat: 44gMonounsaturated Fat: 141gTrans Fat: 6gCholesterol: 559mgSodium: 11333mgPotassium: 1742mgFiber: 14gSugar: 52gVitamin A: 3803IUVitamin B1: 1mgVitamin B5: 3mgVitamin C: 7mgCalcium: 1938mgIron: 18mg
Keyword Lanai, crescent, roll, lasagna ,hamburger, casserole, comfort foods, quick and easy food, leftover food, cresent roll lasgna
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