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Cooking Hawaiian Style
The Art of Island Cuisine
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The Art of Island Cuisine
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Home
Recipes
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Appetizers, Sides & Snacks
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Bread
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Main Dishes
Poi-fection Bowl by Lehia Apana
Beverages
Hawaiian Iced Tea by Lehia Apana
Beverages
Hawaiian Iced Tea Latte by Lehia Apana
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Kansai Style Okonomiyaki by Kyle Kawakami
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Tip Top Cafe
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ETHEL’s GRILL # 2
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Cooking Hawaiian Style
The Art of Island Cuisine
Home
Recipes
Appetizers, Sides & Snacks
Beverages
Bread
Chicken Recipes
Dessert
Main Dishes
Salads
Sauces, Marinades & Dressing
Soups & Stews
Spam Musubi
Poi-fection Bowl by Lehia Apana
Hawaiian Iced Tea by Lehia Apana
Hawaiian Iced Tea Latte by Lehia Apana
Kansai Style Okonomiyaki by Kyle Kawakami
Store
Videos
Wikibites
Connected TV
Lanai Eats
00:00:37
Tip Top Cafe
00:00:37
Saimin
Fukuya Okazuya
ETHEL’s GRILL # 2
Jane’s Fountain
Cable Listings
Contact Us
More
Cooking Hawaiian Style
Recipes
Appetizers, Sides & Snacks
Appetizers, Sides & Snacks
Appetizers, Sides & Snacks
Beverages
Bread
Chicken Recipes
Dessert
Main Dishes
Salads
Sauces, Marinades & Dressing
Soups & Stews
Spam Musubi
Appetizers, Sides & Snacks
Teriyaki Glazed Bacon Mushroom Pupu Skewers
Appetizers, Sides & Snacks
Easy Crawfish/Crayfish
Appetizers, Sides & Snacks
Cheat Kine Teriyaki Meatball Kabobs
Appetizers, Sides & Snacks
Portuguese Salt Cod Fritters
Appetizers, Sides & Snacks
Ono Ceviche by Kimo Falconer of MauiGrown Coffee
Appetizers, Sides & Snacks
Panko Crusted Ahi with Unagi Aioli by Relle Lum
Appetizers, Sides & Snacks
ʻOlena Papio Tacos with Cabbage Kale Slaw by professional surfer Ridge Lenny
Appetizers, Sides & Snacks
Pastrami sandwich with quick buttermilk pickles, mustard and fresh dill by Chef Noel Cleary of the UHMC Culinary Arts Program
Appetizers, Sides & Snacks
Maui Style Fried Saimin by Sissy Lake-Farm
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Must Have
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Pork and Pumpkin
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Shoyu Chicken by McKenna Maduli
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Beef Broccoli Stir Fry
