Seconds Please Pea Salad

A take on a favorite recipe from a popular chain restaurant here. Creamy sweet peas mixed with a tangy dressing, wonderful different textures. A crowd pleaser.

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Seconds Please Pea Salad

A take on a favorite recipe from a popular chain restaurant here. Creamy sweet peas mixed with a tangy dressing, wonderful different textures. A crowd pleaser.

Posted By: Deirdre K Todd

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Prep Time 30 minutes mins

Cook Time 0 minutes mins

Refrigerate: 1 hour hr

Total Time 1 hour hr 30 minutes mins

Course Salad

Cuisine American, Local

Servings 6 Servings.

Ingredients

  

1x2x3x

• 2 lbs. frozen peas, thawed, drained
• 4 strips bacon, cooked, crumbled
• 1 can (8 oz.) water chestnuts, sliced
• 2 hard cooked eggs, chopped
• 1/4 c. red onion, chopped
• 2 stalks green onion, chopped
• 1/4-1/2 lb. Provolone cheese, ½-inch cubes, as desired
• 1/2 c. each mayonnaise, sour cream
• 1 tsp. fresh lemon juice
• 1/4 tsp. each salt, freshly ground black pepper
• shredded lettuce

Instructions

 

• In a mixing bowl; toss together all ingredients.
• Refrigerate 1 hour.

How To Serve:

• Serve over shredded lettuce.
• Serves 6.

Keyword creamy sweet peas, tangy dressing, pea salad

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