Raspberry Cranberry Mold

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Raspberry-Cranberry-Mold
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A family favorite recipe shared by a friend. We enjoyed this Raspberry Cranberry Mold cool, flavorful salad at an outdoor picnic. Wonderful textures and tangy flavor.

Raspberry-Cranberry-Mold
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Raspberry Cranberry Mold

A family favorite recipe shared by a friend. We enjoyed this Raspberry Cranberry Mold cool, flavorful salad at an outdoor picnic. Wonderful textures and tangy flavor.
Prep Time20 mins
Active Time0 mins
Refrigerate: Overnight0 mins
Course: Salad
Cuisine: American, Hawaiian, Local
Keyword: family favorite recipe, flavorful salad, tangy flavor, Raspberry, Cranberry mold
Yield: 8 Servings.
Author: Deirdre K Todd

Materials

  • 1 (6oz.) box raspberry Jell-O
  • 2 c. boiling water
  • 1  (16 oz.) can whole berry cranberry sauce
  • 8 oz. lemon yogurt
  • 1/2 c. celery, chopped
  • 1/3 c. walnuts, chopped

Instructions

  • Lightly grease a Jell-O mold or bunt pan.
  • In a mixing bowl; dissolve Jell-O in boiling water.
  • Stir in cranberry sauce until well blended.
  • Refrigerate until partially set.
  • In a mixing bowl; whisk together yogurt and Jell-O.
  • Stir in celery and nuts.
  • Pour into mold; refrigerate overnight.

How To Serve:

  • Serves 8.
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