Congresswoman Colleen Hanabusa’s Linguine With Clams

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Linguine-With-Clams
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Another popular, easy-to-make meal that Congresswoman Colleen Hanabusa makes for her hungry and homesick interns.

Linguine-With-Clams-Recipe
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3 from 2 votes

Congresswoman Colleen Hanabusa’s Linguine With Clams

Another popular, easy-to-make meal that Congresswoman Colleen Hanabusa makes for her hungry and homesick interns.
Prep Time10 mins
Active Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: American, Hawaiian
Keyword: colleen, hanabusa, clam, pasta, linguine, clams, easy to make meal
Calories: 1076kj
Author: As Seen On OC16

Materials

  • 1/2 lb. linguine cooked
  • 1 can chopped clams (separate clams from juice)
  • 1 sprig fresh parsley chopped
  • 1 teaspoon oregano
  • 2-3 basil leaves chopped
  • 1/4 cup black olives sliced
  • fresh or canned mushrooms (easier if sliced)
  • 1 tablespoon olive oil
  • salt  and pepper  to taste
  • 1 tablespoon butter
  • 1/2 onion sliced
  • 2 tablespoons vermouth
  • parmesan cheese optional

Instructions

  • Heat pan with oil on medium high heat.
  • Saute the onions for 1-2 minutes until translucent.  
  • Add salt, pepper, basil and oregano.
  • Add mushrooms and clams.
  • Deglaze the pan w/ vermouth.
  • Add olives and put the clam juice and parsley.
  • Adjust salt and pepper if necessary and add butter and a little olive oil for richness.  
  • Serve with parsley on top and add parmesan cheese if you wish.

Nutrition

Calories: 1076kj | Carbohydrates: 179g | Protein: 31g | Fat: 23g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 15g | Cholesterol: 2mg | Sodium: 568mg | Potassium: 655mg | Fiber: 10g | Sugar: 9g | Vitamin A: 322IU | Vitamin B1: 1mg | Vitamin B5: 1mg | Vitamin C: 6mg | Calcium: 130mg | Iron: 4mg
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