Saint Patricks Pistachio Pudding Pie

Simple As Pie! Pistachio pudding pie that is…! This pie is perfect for Saint Patrick’s Day and it couldn’t be any simpler!

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Saint Patricks Pistachio Pudding Pie

Simple As Pie! Pistachio pudding pie that is…! This pie is perfect for Saint Patrick's Day and it couldn't be any simpler!

Posted By: Amy Kristy

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Prep Time 10 minutes mins

Cook Time 0 minutes mins

To Set: 3 hours hrs

Total Time 3 hours hrs 10 minutes mins

Course Dessert

Cuisine American, Hawaiian

Calories 941 kcal

Ingredients

  

• 1 chocolate or regular pie crust store-bought
• 3.4 ounce package pistachio pudding mix
• 2/3 cup milk
• 1 container cool whip*
• chocolate syrup

Instructions

 

• Beat pudding mix with milk for 2 minutes.  
• Mix with 1/2 container of cool whip.
•  Spread mixture into pie crust.  
• Top with remaining cool whip (I actually used a whole container for mine) and chill for 2-3 hours.
•  Drizzle with chocolate syrup before serving and decorate as you want.

Notes

* I actually used 1.5 containers of cool whip

Nutrition

Calories: 941kcalCarbohydrates: 171gProtein: 13gFat: 27gSaturated Fat: 16gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 52mgSodium: 1626mgPotassium: 552mgFiber: 2gSugar: 148gVitamin A: 661IUVitamin B1: 1mgVitamin B5: 1mgCalcium: 446mgIron: 1mg

Keyword pistachio, pudding, pie, saint patrick, saint patrick day recipe, pudding pie, pie recipe, simple pie recipe

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