Teriyaki Takuan Spam Musubi

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Teriyaki-Takuan-Spam-Musubi
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This teriyaki takuan spam musubi was created by Chef Adam Tabura of Aloha Plate who served as spam musubi ambassadors for Hormel. This spam musubi recipe is one of 12 creations made as part of this partnership with Hormel.

Teriyaki-Takuan-Spam-Musubi
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5 from 1 vote

Teriyaki Takuan Spam Musubi

This teriyaki takuan spam musubi was created by Chef Adam Tabura of Aloha Plate who served as spam musubi ambassadors for Hormel. This spam musubi recipe is one of 12 creations made as part of this partnership with Hormel.
Prep Time10 mins
Active Time10 mins
Total Time20 mins
Course: Main Course
Cuisine: American, Hawaii, Local
Keyword: Spam, Musubi, Teriyaki, Takuan, Rice, Nori, Hawaii, Spam Musubi, Spam Musubi Recipe, Musubi Recipe, Hawaiian Spam Recipes, Easy Spam Recipes
Calories: 556kcal
Author: Aloha Plate Spam Recipe Collection

Materials

  • 1 12-ounce can SPAM® Teriyaki cut lengthwise into 8 slices
  • 4.5 oz white steamed rice cooked ahead of time
  • 4 sheets Japanese nori cut in half
  • 1 oz olive oil
  • 1 Tbsp fresh ginger root juice
  • 1/4 cup Yamasa soy
  • 1/4 cup water
  • 2 Tbsp brown cane sugar
  • 1 oz green onion whites cut in half lengthwise
  • Takuan (pickled daikon) pre-bought

Instructions

  • To make this teriyaki takuan spam musubi,
  • Cook SPAM® Teriyaki until there is a nice sear on both sides.
  • Remove from pan and add soy, water, ginger juice, sugar and green onion to pan and heat to a simmer. Then add SPAM® Teriyaki back into pan simmering in sauce for 3-4 minutes.
  • Remove and place on rice and wrap with Nori.
  • Add chopped Takuan (pickled daikon). Serve spam musubi warm.

How To Serve:

  • Serve this teriyaki takuan spam musubi with a side of teriyaki sauce or a creamy wasabi sauce.

Nutrition

Calories: 556kcal | Carbohydrates: 68g | Protein: 11g | Fat: 29g | Saturated Fat: 4g | Cholesterol: 1mg | Sodium: 3269mg | Potassium: 283mg | Fiber: 2g | Sugar: 27g | Vitamin A: 824IU | Vitamin C: 9mg | Calcium: 45mg | Iron: 2mg
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