Hawaiian Pie Co Poi Kulolo Macadamia Nut Pie

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Hawaiian-Pie-Co-Poi-Kulolo-Macadamia-Nut-Pie

I love the folks over at Hawaiian Pie Co. – They are making some amazing pies and baked goods. They created this one-of-a-kind poi kulolo macadamia nut pie just for their episode on Cooking Hawaiian Style and were sharing the recipe here for you!

Hawaiian-Pie-Co-Poi-Kulolo-Macadamia-Nut-Pie
Rate This Recipe:
5 from 2 votes

Hawaiian Pie Co Poi Kulolo Macadamia Nut Pie

Get this all-star, easy to make Macadamia Nut Cream Pie recipe from Cooking Hawaiian Style. This Hawaiian Poi Macadamia Nut Pie will become a family favorite!
Posted By: As Seen On OC16
Prep Time 15 mins
Cook Time 40 mins
Total Time 55 mins
Course Dessert
Cuisine American, Hawaiian, Local
Servings 1 Serving
Calories 4769 kcal

Ingredients
  

  • 1 cup Taro Brand poi
  • 3 eggs
  • 2/3 cup sugar
  • 1 cup light corn syrup
  • 3 tablespoons butter melted
  • 1 teaspoon vanilla
  • 2 tablespoons cream
  • 1 cup Island Princess Hawaii Macadamia Nut halves salted
  • 1 cup ground macadamia nuts
  • 1 lb. kulolo cut into 1" pieces
  • 1 9-inch unbaked Pie Shell

Instructions
 

  • In a bowl, mix poi, eggs, sugar, corn syrup, vanilla and cream.  
  • Mix well and add ground macadamia nuts to mixture.
  • Pour mixture into pie crust then evenly distribute pieces of kulolo and macadami nuts into pie.
  • Bake on a cookie sheet at 350 degrees for 30-40 minutes.

How To Serve:

  • Cool completely before serving.

Nutrition

Calories: 4769kcalCarbohydrates: 658gProtein: 63gFat: 452gSaturated Fat: 78gCholesterol: 537mgSodium: 1349mgPotassium: 1777mgFiber: 41gSugar: 498gVitamin A: 2337IUVitamin C: 61mgCalcium: 492mgIron: 20mg
Keyword pie, poi, kulolo, macadamia nut pie, Dessert, Dessert Recipes, Macadamia, Macadamia nut, Macadamia nut pie, Hawaiian pie, Taro Brand Poi, Poi, Pie Recipes
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