Chow Fun Noodles

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Chow-Fun-Noodles
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This is a must have dish for me, whenever I go to any Okazuya-Style Restaurant or Take-Out place. Chow Fun Noodles is very healthy dish filled with vegetables and just a smidgen of sauce. I can make a meal out of this!

Chow-Fun-Noodles
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Chow Fun Noodles

This is a must have dish for me, whenever I go to any Okazuya-Style Restaurant or Take-Out place. 
Chow Fun Noodles is very healthy dish filled with vegetables and just a smidgen of sauce. I can make a meal out of this!
Prep Time30 mins
Active Time15 mins
Total Time45 mins
Course: Main Course
Cuisine: Chinese, Hawaiian
Keyword: Healthy Dish, Meal, Vegetables, Sauce, Chow Fun, Noodles, Okazuya Style Restaurant
Yield: 6 Servings.
Calories: 283kcal
Author: Deirdre K Todd

Materials

  • 3/4 lb. lean pork, thinly sliced
  • 3 tsp. vegetable oil
  • 1 C. celery , thinly sliced
  • 1 C. carrots thinly sliced
  • 1 C. string beans thinly sliced
  • 1 (9 -10 oz.) pkg. bean sprouts
  • 1 C.  green onion 1-inch pieces
  • 9 oz. pkg chow fun or udon noodles cooked according to package directions, drained
  • 1/4 C. chicken broth
  • 1 tsp. oyster sauce
  • 2 tsp.  Aloha shoyu
  • 1/4-1/2 tsp. freshly ground black pepper

Marinade:

  • 1 TB Aloha shoyu
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1 clove garlic crushed
  • 1 quarter size piece ginger crushed

Instructions

  • In a small mixing bowl; combine marinade ingredients.
  • Marinate pork 15 minutes.In a large skillet over medium high heat; brown pork in oil.
  • Add vegetables; stir fry 2-4 minutes until crisp-tender.
  • Add noodles and remaining ingredients.
  • Toss to heat through.

How To Serve:

  • Serves 6.

Nutrition

Calories: 283kcal | Carbohydrates: 40g | Protein: 21g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 37mg | Sodium: 1005mg | Potassium: 662mg | Fiber: 6g | Sugar: 9g | Vitamin A: 7430IU | Vitamin C: 17mg | Calcium: 75mg | Iron: 2mg

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