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Cooking Hawaiian Style
The Art of Island Cuisine
Cooking Hawaiian Style
The Art of Island Cuisine
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Recipes
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Butterfish and Watercress Soup with Hanalei Poi by Mele Apana
Main Dishes
Teriyaki Smoke Meat by Jerry Correa
Appetizers, Sides & Snacks
Fried Won Ton by Kuana Torres
Dessert
Over style Kūlolo by Kuana Torres
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Cooking Hawaiian Style
The Art of Island Cuisine
Home
Recipes
Appetizers, Sides & Snacks
Beverages
Bread
Chicken Recipes
Dessert
Main Dishes
Salads
Sauces, Marinades & Dressing
Soups & Stews
Spam Musubi
Butterfish and Watercress Soup with Hanalei Poi by Mele Apana
Teriyaki Smoke Meat by Jerry Correa
Fried Won Ton by Kuana Torres
Over style Kūlolo by Kuana Torres
Store
Videos
Wikibites
Connected TV
Lanai Eats
00:00:37
Tip Top Cafe
00:00:37
Saimin
Fukuya Okazuya
ETHEL’s GRILL # 2
Jane’s Fountain
Cable Listings
Contact Us
More
Shoyu Chicken by Chef Chris Iwamura of Rainbow Drive In
Cooking Hawaiian Style
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February 17, 2025
Shoyu Chicken by Kala’e Parish
Ulu Stew by Chef Noa Alo of Hailis
Ulu Kalua Pig Hash Patties by Chef Noa Alo of Hailis
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Featured Cooking Hawaiian Style Episodes
Aunty Huluʻs Beef Stew and Mahimahi Ceviche with Kumu Hula Napua Silva (1804)
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All Recipes
Dessert
Kona Coffee Bars
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Hawaiian Punch
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Portuguese Sausage & Clam Stew
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Opakapaka w/Tri-Citrus Butter Sauce
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Portuguese Pickled Onions
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Kong Namul (Large Soy Beans)
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Rice Stuffing
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